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Asters banquet facilities are the perfect site for your next private function. We can accommodate up to 90 guests in comfort. Our Muzak system will add to the ambiance and there is a dance floor for you and your guests to enjoy. We do allow decorations but no confetti please. |
Choose the banquet menu that's right for your occasion |
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100 pieces |
50 pieces |
Wild Mushroom Polenta with BBQ pulled Duck
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$250.00 |
$130.00 |
Turkey, Spinach, Swiss Cheese, Pickled Carrot Wraps
$ 75.00 |
$ 40.00 |
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Tomato Basil Bruschetta
$100.00 |
$ 55.00 |
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B.L.T. Crostini
$150.00 |
$ 80.00 |
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Smoked Salmon
$120.00 |
$65.00 |
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Red Bliss Potato, Crème Fraiche and Caviar
$200.00 |
$110.00 |
Mini Onion and Smoked Bacon Quiche
$125.00 |
$ 68.75 |
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Chicken Satay Skewers with Peanut Dipping Sauce
$125.00 |
$ 68.75 |
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Vegetable Spring Rolls
$175.00 |
$ 95.00 |
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Spanakopita
$175.00 |
$ 95.00 |
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Bacon Wrapped Scallops with Maple Glaze
$175.00 |
$ 95.00 |
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Wild Mushroom and Gruyere Tart
$200.00 |
$110.00 |
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Tenderloin Beef Skewers with Berkshire Bleu Cheese
$200.00 |
$110.00 |
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Mini Crab Cakes with Red Pepper Remoulade
$200.00 |
$110.00 |
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Chicken Wings
$185.00 |
$100.00 |
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Swedish Meatballs
$90.00 |
$50.00 |
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Chilled Spinach and Artichoke Dip with Pita Chips
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$125.00 |
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Southwestern Hummus with Pita Chips
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$125.00 |
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Baked Brie en Croute
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$80.00 |
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Cheese and Cracker Display
$2.95 per person |
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Fresh Seasonal Fruit with Yogurt Dipping Sauce
$2.75 per person |
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Vegetable Crudité
$2.25 per person |
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Shrimp Cocktail with Cocktail Sauce and Horseradish
$2.25 per shrimp |
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| 5% tax and 20% gratuity is additional |
| Menus are subject to change at any time |
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$15.99 Per Person
5% tax and 20% gratuity additional |
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Pasta Salad or Red Potato Salad
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Mixed Field Greens Salad
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Turkey Breast
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Roast Beef
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Honey Baked Ham
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Monterey Jack Cheese
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Swiss Cheese
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Cheddar Cheese
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Wheat, Rye and White Bread
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Sliced Tomatoes, Onions and Leaf Lettuce
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Condiments, Pickles
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Whole Fruit
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Platter of Cookies and Brownies
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Soda, Coffee and Tea
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Price includes room fee
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Menus are subject to change at any time
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$17.99 Per Person
5% tax and 20% gratuity additional |
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You may select two of the following
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Chicken or Salmon Caesar Salad served with garlic croutons and parmesan cheese
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Grilled Salmon over mixed greens with blue cheese, dried cranberries,
crushed pistachios and balsamic dressing
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Chicken Salad with apples, currants, almonds, and mayonnaise over mixed greens with tomatoes
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Grilled Chicken Breast with Swiss cheese, lettuce, tomato and red pepper aioli on a challah roll
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Honey Baked Ham and Brie on Ciabatta with caramelized onions and honey mustard
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Grilled Vegetable Wrap with spinach, zucchini, roasted red peppers, shiitake mushrooms, roasted eggplant and basil–pesto mayonnaise
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Shaved Roast Beef with Cheddar Cheese, lettuce and tomato and a horseradish crème fraiche
on foccacia bread
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All Sandwiches Served with Mixed Greens
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Platter of Cookies and Brownies
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Coffee and Tea
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Prices include room fee
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Menus are subject to change at any time
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$20.99 Per Person
5% tax and 20% gratuity additional |
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Served with Mixed Greens Salad and
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Choice of Pasta or Potato Salad
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You may select two of the following
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Lemon-Rosemary Roasted Chicken with Yukon gold potatoes and broccoli
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Roasted Pork Loin with maple glazed sweet potatoes, braised fennel and leeks
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Pan Fried Tilapia with black bean-corn salsa and oven-roasted tomato sauce
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Grilled Salmon with smashed potatoes and sautéed green beans
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Grilled Flank Steak marinated in herbs, garlic and red wine served with wild mushrooms,
roasted red bliss potatoes, peppers and onions
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Apple Crisp, Chocolate Brownie, or Bread Pudding
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Coffee and Tea
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Prices include room fee
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Menus are subject to change at any time
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$8.99 Per Person
5% tax and 20% gratuity additional |
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Asters Bread Basket with
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Fresh Scones, Bagels, Croissants and Muffins
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Fresh Whole Fruit
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Cream Cheese, Butter and Jam
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Orange Juice, Apple Juice, Cranberry Juice
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Coffee and Tea
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$15.99 Per Person
5% tax and 20% gratuity additional |
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Includes the "Continental Breakfast" items plus the following
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Scrambled Eggs
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Red Bliss Potatoes
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Sausage & Bacon
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$20.99 Per Person
5% tax and 20% gratuity additional
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Mixed Field Green and Vegetable Salad
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Fresh Whole Fruit
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Asters Bread Basket with Fresh Scones, Bagels, Croissants and Muffins
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Scrambled Eggs
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Red Bliss Potatoes
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Sausage & Bacon
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Lemon-Rosemary Roasted Chicken with Yukon gold potatoes and broccoli
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Grilled Salmon with smashed potatoes and sautéed green beans
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Apple Crisp with whipped cream, Coffee Cake or Lemon Pound Cake
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Coffee and Tea
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For above Buffets (min. 40 people)
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a Waffle Station can be available for an additional $3/per person
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and/or a Carving Station can be available for an additional $4/per person, plus tax and gratuity.
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Menus are subject to change at any time
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$14.99 Per Person
5% tax and 20% gratuity additional
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BREAKFAST
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Asters Bread Basket with
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Fresh Scones, Bagels, Croissants and Muffins
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Fresh Whole Fruit
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Cream Cheese, Butter and Jam
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Orange Juice, Apple Juice, Cranberry Juice
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Coffee and Tea
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AM BREAK
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Replenish morning Beverages
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Soda
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PM BREAK
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Replenish Beverages
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Platter of Cookies and Brownies
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Price includes room fee
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Menus are subject to change at any time
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$24.99 Per Person
5% tax and 20% gratuity additional
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Served with Mixed Greens Salad and
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Your Choice of Pasta or Potato Salad
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(Caesar Salad available for $1 extra per person)
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(Soup Available for $2 per person)
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You may select two of the following
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Lemon-Rosemary Roasted Chicken with Yukon gold potatoes and broccoli
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Roasted Pork Loin with maple glazed sweet potatoes, braised fennel and leeks
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Pan Fried Tilapia with black bean-corn salsa and oven-roasted tomato sauce
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Grilled Salmon with smashed potatoes and sautéed green beans
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Grilled Flank Steak marinated in herbs, garlic and red wine served with wild mushrooms,
roasted red bliss potatoes, peppers and onions
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Penne with seasonal vegetables and tomato basil sauce
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You may select one of the following
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Apple Crisp, Chocolate Brownie or Bread Pudding
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Bread, Coffee and Tea
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Price includes room fee
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Menus are subject to change at any time
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| Back to Top |
$28.99 Per Person
5% tax and 20% gratuity additional
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Served with Mixed Greens Salad or Caesar Salad and
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Your Choice of Pasta or Potato Salad
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(Soup Available for $2 per person)
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You may select three of the following
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Lemon-Rosemary Roasted Chicken with Yukon gold potatoes and broccoli
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Chicken Marsala with wild mushroom sauce and roasted potatoes
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Roasted Pork Loin with maple glazed sweet potatoes, braised fennel and leeks
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Pan Fried Tilapia with black bean-corn salsa and oven-roasted tomato sauce
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Grilled Salmon with smashed potatoes and sautéed green beans
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Grilled Flank Steak marinated in herbs, garlic and red wine served with wild mushrooms,
roasted red bliss potatoes, peppers and onions
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Penne with seasonal vegetables and tomato basil sauce
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You may select two of the following
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Apple Crisp, Chocolate Brownie, Bread Pudding, Chocolate Mousse and Seasonal Fruit Shortcake
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Bread, Coffee and Tea
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Price includes room fee
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Menus are subject to change at any time
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| Back to Top |
$37.99 Per Person
5% tax and 20% gratuity additional
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You may select two of the following
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Mixed Greens, Caesar or Greek Salad
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(Soup Available for $2 per person)
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You may select three of the following
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Lemon-Rosemary Roasted Chicken with Yukon gold potatoes and broccoli
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Roasted Duck with cornbread pudding and barbeque slaw
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Roasted Pork Loin with maple glazed sweet potatoes, braised fennel and leeks
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Grilled Swordfish over a northern white bean ragout with Italian sausage
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Grilled Salmon with smashed potatoes and sautéed green beans
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Grilled Flank Steak marinated in herbs, garlic and red wine served with wild mushrooms,
roasted red bliss potatoes, peppers and onions
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Lamb Rib Chops with black lentils and braised kale
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You may select two of the following
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Apple Crisp, Chocolate Brownie, Bread Pudding, Chocolate Mousse and Seasonal Fruit Shortcake
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Buffet served with
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Green Bean Salad, Roasted Potato Pesto Salad and Bread
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Coffee and Tea
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Price includes room fee
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Menus are subject to change at any time
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$28.99 per Person
5% tax and 20% gratuity additional
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Salad
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Mixed Field Green Salad
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Or Caesar
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You may select two Entrées
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Lemon-Rosemary Roasted Chicken with Yukon gold potatoes and broccoli
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Grilled Salmon with smashed potatoes and sautéed green beans
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Roasted Pork Loin with maple glazed sweet potatoes, braised fennel and leeks
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Pan Fried Tilapia with black bean-corn salsa and oven-roasted tomato sauce
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Mom′s Meatloaf with a three mushroom bordalaise and smashed potatoes
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Penne with seasonal vegetables and tomato basil sauce
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You may select one Dessert
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Apple Crisp
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Bread Pudding
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Chocolate Mousse served with Raspberry Coulis
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Add Vanilla Ice Cream to Any Dessert ($1.25 per person additional)
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Bread, Coffee and Tea
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Price includes room fee
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Menus are subject to change at any time
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| Back to Top |
$32.99 Per Person
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5% tax and 20% gratuity additional
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Salad
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Mixed Field Green
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Or Caesar
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You may select two Entrées
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Lemon–Rosemary Roasted Chicken with Yukon gold potatoes and broccoli
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Grilled Salmon with smashed potatoes and sautéed green beans
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Roasted Pork Loin with maple glazed sweet potatoes, braised fennel and leeks
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Grilled Swordfish over a northern white bean ragout with Italian sausage
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Cheese Tortellini with spinach and tomato–basil sauce
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Grilled Flank Steak marinated in herbs, garlic and red wine served with wild mushrooms, roasted red bliss potatoes, peppers and onions
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Roasted Prime Rib with baked potato and seasonal vegetables
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You may select one Dessert
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Apple Crisp
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Bread Pudding
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Chocolate Layer Cake with chocolate syrup and cream
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Chocolate Mousse served with Raspberry Coulis
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Add Vanilla Ice Cream to Any Dessert ($1.25 per person additional)
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Bread, Coffee and Tea
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Price includes room fee
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Menus are subject to change at any time
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$39.99 Per Person
5% tax and 20% gratuity additional
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Salad
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Mixed Field Green
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Or Caesar
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You may select two Entrées
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Lemon–Rosemary Roasted Chicken with Yukon gold potatoes and broccoli
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Roasted Pork Loin with maple glazed sweet potatoes, braised fennel and leeks
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Cheese Tortellini with spinach and tomato–basil sauce
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Beef Tenderloin with Yukon gold puree, mushroom, spinach and blue cheese strudel
and a red wine reduction
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Jumbo Crab Cake with corn relish and tomato aioli with micro green salad
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Roasted Prime Rib cooked medium with baked potato and seasonal vegetables
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Saffron–Lobster Risotto with lobster cream reduction topped with a tempura jumbo shrimp
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Roasted Duck with cornbread pudding and barbeque slaw
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You may select one Dessert
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Apple Crisp
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Bread Pudding
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Chocolate Layer Cake with chocolate syrup and cream
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Chocolate Mousse served with Raspberry Coulis
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Add Vanilla Ice Cream to Any Dessert ($1.25 per person additional)
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Bread, Coffee and Tea
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Price includes room fee
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Menus are subject to change at any time
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| Back to Top |
$17.60 Per Person
5% tax and 20% gratuity additional
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Salad
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Mixed Field Greens
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You may select two Entrées
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Lemon–Rosemary Roasted Chicken with Yukon gold potatoes and broccoli
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Penne with Chicken and tomato-basil sauce
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Mom′s Meatloaf with a three mushroom bordalaise and smashed potatoes
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Grilled Salmon with smashed potatoes and sautéed green beans
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You may select one Dessert
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Seasonal Crisp
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Bread Pudding
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Coffee or Tea
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Price includes room fee
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Menus are subject to change at any time
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$15.20 per person
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5% tax and 20% gratuity additional
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You may select two Entrées
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Chicken Caesar Salad served with garlic croutons and parmesan cheese
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Honey Baked Ham and Brie on Ciabatta with caramelized onions and honey mustard
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Grilled Vegetable Wrap with spinach, zucchini, roasted red peppers, shiitake mushrooms,
roasted eggplant and basil-pesto mayonnaise
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Shaved Roast Beef with cheddar cheese, lettuce and tomato and a horseradish crème fraiche
on foccacia bread
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You may select one of the following
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Pasta Salad
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Potato Salad
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Dessert
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Platter of Cookies and Brownies
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Beverages
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Coffee or Tea
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Price includes room fee
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Menus are subject to change at any time
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$20.00 per person
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5% tax and 20% gratuity additional
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Served with Mixed Greens Salad
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(Soup Available for $2 per person)
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You may select two of the following
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Lemon-Rosemary Roasted Chicken with Yukon gold potatoes and broccoli
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Roasted Pork Loin with maple glazed sweet potatoes, braised fennel and leeks
Pan Fried Tilapia with black bean-corn salsa and oven-roasted tomato sauce
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Grilled Salmon with smashed potatoes and sautéed green beans
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Grilled Flank Steak marinated in herbs, garlic and red wine served with wild mushrooms,
roasted red bliss potatoes, peppers and onions
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Penne with seasonal vegetables and tomato basil sauce
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You may select one of the following
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Apple Crisp, Chocolate Brownie or Bread Pudding
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Bread, Coffee and Tea
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Price includes room fee
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Menus are subject to change at any time
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